Working from home has it's perks. I can work in my PJ's, I can wait to brush my teeth until after lunch, I can switch out laundry as soon as it's finished drying and I never have to miss a good long chat with my Mormon friends that come by at least once a month. However, with all of that greatness comes a few downfalls. Spending the day in your PJ's may require you to answer the door in them. Pretty sure the UPS man runs straight to his truck in a full on sprint, after the obligatory doorbell ring. Another problem is the ever present question, "what kind of a sandwich will I eat today?" Well, today I decided to break out of the sandwich rut. I was going to make my own flat bread pizza. Yumm-o.
Behold, (insert angelic voices here "Ahhhhhh")
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If you notice behind the sauce, you'll see dessert. Very "where's waldo" of me. |
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spread EVOO on first, then slather with pizza sauce. |
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Add cheese. Keep adding until you can no longer see the flat bread or pizza sauce. Eat whatever is left. |
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Add your goodies. Mine where shrooms, tomatoes, purple onion, oregano and garlic salt. Continue eating cheese. |
I cooked mine for 35 minutes on 375. It probably could have stayed in longer, but the smell was too much. I had to pull it out and taste it. Yes, it was piping hot. I've lost all feeling and sense of taste in my mouth.
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This is the mess I created. This could happen to you, but I recommend walking away. If you ignore it long enough, the magic cleaning fairies will take care of it. |
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